Frenchy Goodness

Now that we are getting fresh eggs courtesy of our lovely ladies, I am trying to find recipes that are Jack friendly. He won't eat eggs by themselves (not in any form...I have tried) so I found a great french toast recipe for him. Yum.French Toast Sticks
Adapted from The Super Baby Food Book
2 eggs
1/2 cup milk
1/2 tsp. cinnamon
1/2 tsp. vanilla

Mix all ingredients onto a platter. Place two pieces of whole wheat bread in the mixture and let soak. Turn bread over once and let the other side soak. Once all the egg mixture is soak up (usually about 20 minutes or so) cut the bread into small slices. KEEP TOGETHER!
Using a spatula, put the whole piece of bread(but really cut up already) into a pre-heated frying pan (I like mine on medium). After you get the bread into the pan, use the spatula to separate the sticks. Any other way and they will fall apart. Trust me.
Cook until the wet side is dry looking then flip over and brown the other side. Jack likes his a little custardy on the inside. Delicious.


Uh yeah, that would be the WHOLE stick shoved into his mouth. I am hoping this is a phase he is going through...or it could be because he is 1/2 Joseph.